StoneBlue BLOG

Baked Zucchini Pie

Ingredients

• 3 cups sliced zucchini - skin on - about 1/4 inch thick
• 4 eggs
• 1 cup Bisquick
• 1/4 cup (or more) chopped onion
• 1 clove (or more) garlic - minced
• 1/2 cup grated parmesan cheese
• 2 Tbls. fresh pareley chopped (can use dried if necessary)
• 1/2 Tbls. oregano
• 1/4 cup vegetable oil
• 1/2 Tsp. each salt and pepper

Procedure

1. In large bowl mix: eggs, bisquick, onion, garlic, parmesan cheese, parsley, oregano, vegetable oil, salt and pepper
2. Add zucchini and mix well
3. Optional: Can add pre-cooked slices of sausage.
4. Put in greased 9x9 (or whatever) pan
5. Bake 350 degrees Fahrenheit uncovered about 45 minutes - until lightly browned
6. Can turn 1/2 way through for more even baking